Savory dumplings filled with spiced ground lamb, served with yogurt and garlic sauce.

Smoky roasted eggplant blended with garlic, lemon, and herbs, served with pita bread.

Crispy fritters made with grated zucchini and herbs, served with a tangy dipping sauce.

Juicy marinated pork skewers grilled to perfection, served with fresh vegetables.

Ground lamb mixed with spices, shaped onto skewers and grilled, served with lavash.

Tender chicken pieces marinated and grilled, served with a side of garlic sauce.

Layered pastry filled with nuts and honey, baked to a golden crisp and drizzled with syrup.

Traditional Armenian sweet bread filled with a rich mixture of sugar and butter.

Creamy rice pudding flavored with vanilla and topped with cinnamon and nuts.